Oct 29, 2010

Stir fried egg with grated carrot & French beans



Serves: 1

You will need

1 eggs, beat well
1 tablespoon oil
1 onion, finely sliced
1 carrot, grated
4 French beans, finely chopped
1/2 teaspoon red chilli powder or pepper powder
1/4 teaspoon turmeric powder
1/2 teaspoon salt ( or to taste )

Method

Beat egg and keep aside.

In a pan, heat oil. Add finely sliced onions and fry till golden color.

Add grated carrot and finely chopped French beans. Mix well, cover with a lid and cook on a low heat for 8- 10 minutes. Stir occasionally ( do not add water ).

Add beaten egg, salt to taste, red chilli powder ( or pepper powder ) and turmeric powder. Mix well.

Cover with a lid and cook on a low heat for 5 minutes or until done. Open the lid and stir continuously for 3 - 4 minutes.

Serve as side dish with Rice / Rotis.

1 comment:

Priya Suresh said...

Eggs with veggies as stir fry looks delicious and yummy..